Why Every Backyard Needs the Flaming Coals Premium Woodfire Pizza Oven

Author: Cameron Brewer  Date Posted:15 July 2025 

A wood-fired pizza oven with flames burning on one side and a pizza cooking directly on the stone surface inside.

If you’re serious about stepping up your outdoor cooking game, it’s time to think beyond the BBQ. Enter the Flaming Coals Premium Woodfire Pizza Oven, a versatile, fire-powered beast that brings the taste of woodfired perfection straight to your backyard.

Not Just for Pizza

Sure, it makes woodfired pizzas that’ll rival your local Italian joint. But this oven is so much more than a pizza machine.

You can use it to:

  • Bake artisan bread with that perfect crackling crust
  • Roast meats chooks, pork, lamb infused with smoky flavour
  • Melt cheesy dishes like lasagne or mac n’ cheese with golden tops
  • Cook stews or casseroles in cast iron for slow cooked goodness
  • Even bake desserts like apple crumble or fire roasted pears

A seasoned roast cooking in a cast iron pan inside a wood-fired pizza oven, with flames burning brightly in the background.

It’s a full blown outdoor oven, powered by wood and ready for anything you throw at it.

Built Tough. Cooks Hot. Looks Sharp.

This oven isn’t just practical, it's a stunner.

  • Key Features & Benefits:
  • Premium insulated design – Retains heat longer, uses less wood
  • Refractory stone floor – Gives your pizza that crisp base every time
  • Chimney with damper – Controls airflow and heat like a pro
  • Large internal space – Cook multiple pizzas or big roasts
  • Temperature gauge – Keeps your cook consistent and predictable
  • Powder-coated steel body – Built to handle Aussie weather
  • Wood storage compartment – Keep your fuel handy and your area tidy

A stainless steel wood-fired pizza oven burning with an active fire, set on a wooden deck with various cooking accessories and firewood stored on the shelf below.

Fire It Up, Feed the Crew

There’s something special about cooking with fire. The smell of burning wood, the crackle of the flames, the moment you slide in a pizza and watch the crust bubble and rise. It’s all part of the experience and it’s what makes this oven a must-have for entertainers.

Whether it’s Friday night pizza with the kids, a Sunday roast, or a winter bake-up with the crew, this oven delivers. And it does it all with that authentic woodfired flavour you just can’t fake with gas or electricity.

Ready to Level Up Your Outdoor Cooking?

The Flaming Coals Premium Woodfire Pizza Oven is more than a pizza oven it’s your new go to for baking, roasting, and feeding a hungry crowd.

Order yours now and bring the fire to your backyard.

FAQs

Q: How long does it take to heat up?
A: Around 30 to 45 minutes to reach optimal cooking temperature depending on the wood used.

Q: What’s the best wood to use?
A: Dry hardwoods like ironbark or redgum work best burn hot, clean, and long.

Q: Is it hard to use for beginners?
A: Not at all. With a built in thermometer and damper control, you’ll master the heat in no time.

Here’s to Your Next Slice of Greatness

Crack a cold one, light the fire, and let the Flaming Coals Pizza Oven do the rest. From crispy pizzas to smoky roasts and everything in between, this is the upgrade your weekends have been waiting for.